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file describing the accumulation levels of metabolites  (LabArchives LLC)
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LabArchives LLC file describing the accumulation levels of metabolites
Diversity of fruit quality associated traits within the RIL population. Top: Ripe fruit of the parental lines PI 414723 (left) and Dulce (right). Bottom: Distribution values of selected <t>metabolites</t> across the <t>RILs</t> population. Parental values are shown at green (PI 414723) and orange (Dulce). Accumulation values across RILs are provided at Additional file ; units are as detailed for parental values. Parental values (PI 414723/Dulce): sucrose: 4.5/52.1 mg/g; β-carotene: 1.4/9.7 ug/g F.W.; pH: 4.6/6.6; ethylene: 235/54 ppm/kg/hour; methyl 3-(methylthio)propionate: 0/34 ng compound/gr F.W.; ethyl butanoate: 4.6/23.3 ng compound/gr F.W.
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Diversity of fruit quality associated traits within the RIL population. Top: Ripe fruit of the parental lines PI 414723 (left) and Dulce (right). Bottom: Distribution values of selected metabolites across the RILs population. Parental values are shown at green (PI 414723) and orange (Dulce). Accumulation values across RILs are provided at Additional file ; units are as detailed for parental values. Parental values (PI 414723/Dulce): sucrose: 4.5/52.1 mg/g; β-carotene: 1.4/9.7 ug/g F.W.; pH: 4.6/6.6; ethylene: 235/54 ppm/kg/hour; methyl 3-(methylthio)propionate: 0/34 ng compound/gr F.W.; ethyl butanoate: 4.6/23.3 ng compound/gr F.W.

Journal: BMC Plant Biology

Article Title: Systems approach for exploring the intricate associations between sweetness, color and aroma in melon fruits

doi: 10.1186/s12870-015-0449-x

Figure Lengend Snippet: Diversity of fruit quality associated traits within the RIL population. Top: Ripe fruit of the parental lines PI 414723 (left) and Dulce (right). Bottom: Distribution values of selected metabolites across the RILs population. Parental values are shown at green (PI 414723) and orange (Dulce). Accumulation values across RILs are provided at Additional file ; units are as detailed for parental values. Parental values (PI 414723/Dulce): sucrose: 4.5/52.1 mg/g; β-carotene: 1.4/9.7 ug/g F.W.; pH: 4.6/6.6; ethylene: 235/54 ppm/kg/hour; methyl 3-(methylthio)propionate: 0/34 ng compound/gr F.W.; ethyl butanoate: 4.6/23.3 ng compound/gr F.W.

Article Snippet: All additional data files and a file describing the accumulation levels of metabolites across RILs and across biological repeats are available in the LabArchives repository [ ].

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